This Week at the Market

We are opening late this week. Our two oldest turned 16 and 18 years old so it was party central here at the farm! Double bonfires and 100 teenagers kept us pretty busy! LOL!

We’ve got just a couple more weeks left on turnips and they will be done. The freezing weather and then wind storms were hard on us. I lost my greenhouse and the squash plants did not recover. On a good note, the lettuces are looking beautiful and should be plentiful in a couple week!

Remember we have amazing coffee beans now available! Try Red Bean Harvest of Jasper’s fresh roasted varieties.

Look for another email this week for Thanksgiving preorder items. We will have lots of goodies, gift baskets available and a preview to Christmas cookies boxes!

Thanks again for shopping with us!
Famher Chef Amy