This Week at the Market

We’re open for orders! This week we’ve added back some greens! We have the last week or two of collards for the season as we will be turning the beds with more amendments this week and next. The new bed of green leaf lettuce is looking ready for a cutting as well as our baby arugula. Also added to the market is our microgreen variety mix. They are super tasty in salads or as I prefer on my scrambled farm fresh eggs!
Have a great week!

Farmher Chef Amy