This Week at the Market

Good morning! We have a slew if cucumbers coming in so this week into the canner they go! We’ll have quarts of Garlic Dill Chips available, and if time allows we may get some more varieties done as well. The rest of the onions wil be harvested this week. Some will be for sale fresh and the rest will go into the barn for curing.
Peaches are winding down and berries are up next! Don’t worry, tomatoes will be around the corner, too!
Have a great week!

Farmher Chef Amy