This Week at the Market

Good morning! I hope you’ve had a fun Labor Day weekend! This week we have a whole lot of new items from Brown Bakehouse!!. She’s been busy in the kitchen experimenting with delicious sourdough creations.
With Labor Day behind us, it’s time to look forward to fall and thankfully the weather this week is dipping into coller temps. We’ve begun to change to a more hearty menu now. I hope you enjoy!
I want to thank all of our new customers for joining us! I love to reuse our containers so when you pick up your next order, return the cleaned jars, lids, and plastic containers in your box and I will give you market credits.
Have a great week!
Chef Amy