This Week at the Market

Good Morning!
We hope you had a wonderful Easter weekend. We want to thank all of our new customers for joining the market. Gabi’s sourdough breads (Brown Bakehouse) have created quite a following and we’re glad to have you!
The hens have really picked up so we have the farmstand stocked with eggs regularly now so stop by the stand anytime during the week.
Our broccolini plants are producing well right now, but all I do is blink and they’ve flowered! I will be putting these in a cooler at the stand during the week and on Saturday so look for kale and small lettuce bags in there as well!
Have a great week and enjoy this warm wether!

Famher Chef Amy